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DTSTART;TZID=America/Chicago:20261108T180000
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UID:10001292-1794160800-1794171600@www.thecookerydallas.com
SUMMARY:Holiday Feast
DESCRIPTION:First Course:\nCaramelized Butternut Squash Soup with Goat Cheese Hazelnut Frico\n\nSecond Course:\nRoasted Cornish Game Hens with Rosemary and Lemon\nCaramelized Sweet Onions with Yukon Gold Mashed Potatoes\nMushroom Gravy with Sherry and Thyme\nGreen Beans Almondine\nHomemade Cranberry Sauce\n\nThird Course:\nPumpkin Spice Pot De Crème with Maple Whipped Cream\n\nTo Drink:\nFestive Champagne Cocktail and Wine Pairings
URL:https://www.thecookerydallas.com/event/holiday-feast-nov8
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American,Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Holiday-Feast.webp
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DTSTART;TZID=America/Chicago:20261120T183000
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LAST-MODIFIED:20261008T030728Z
UID:10001299-1795199400-1795210200@www.thecookerydallas.com
SUMMARY:Seasonal Favorites: Fall
DESCRIPTION:First Course:\n\nSeasonal Roasted Root Vegetable Bisque & Spicy Chickpea Croutons\n\nSecond Course:\n\nCinnamon Cocoa Spice Roasted Pork Tenderloin & Shallot Port Wine Reduction\nPan-Roasted Heirloom Carrots With Honey & Thyme\nRoasted Garlic Cauliflower “Mashed Potatoes”\n\nThird Course:\n\nApple & Pear Almond Flour Crumble With Vanilla Bean Whipped Cream\n\nTo Drink:\n\nChai Spiced Old Fashioned & Wine Pairings\n\n*This Class Contains Nuts & Dairy*
URL:https://www.thecookerydallas.com/event/seasonal-favorites-fall-nov20
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Fall-Seasonal-Favorites.webp
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