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DTSTART;TZID=America/Chicago:20260823T180000
DTEND;TZID=America/Chicago:20260823T210000
DTSTAMP:20260823T181439
CREATED:20260713T020245Z
LAST-MODIFIED:20260713T020245Z
UID:10001217-1787508000-1787518800@www.thecookerydallas.com
SUMMARY:Cocina Latina
DESCRIPTION:Come and join us for a class of Latin-inspired food and drink!\n\nFirst Course:\nChicken Tortilla Soup with Oven Baked Crispy Corn Tortillas Strips\n\nSecond Course:\nPork Carnitas in Mojo Marinade\nRoasted Poblano and Avocado Salsa\nPickled Onions with Jalapenos\nHomemade Flour Tortillas\nCilantro Lime Rice\n\nThird Course:\nMexican Hot Chocolate Ice Cream\n\nTo Drink:\nCucumber and Jalapeño Scratch Margarita with Tajín\nMexican Beer and Wine Pairings
URL:https://www.thecookerydallas.com/event/cocina-latina-august-23
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/IMG_7848.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260827T183000
DTEND;TZID=America/Chicago:20260827T213000
DTSTAMP:20260823T181439
CREATED:20260713T020625Z
LAST-MODIFIED:20260720T193357Z
UID:10001218-1787855400-1787866200@www.thecookerydallas.com
SUMMARY:Passage to India
DESCRIPTION:Discover the secrets of traditional Indian fare in this class at The Cookery\, and impress your friends by throwing this exotic dinner party! We will show you how to make these delicious and authentic dishes.\nFirst Course:\nMasoor Dal (Spiced Red Lentil Soup)\nSpicy Cilantro and Mint Chutney\nCucumber Raita \nSecond Course:\nChicken Tikka Masala\nSaag Paneer\nHomemade Roti (Indian Flatbread)\nBasmati Rice\n\nThird Course:\nHomemade Chai Spiced Ice Cream\n\nTo Drink:\nWine Pairings\n\n*This Class Contains Dairy*
URL:https://www.thecookerydallas.com/event/passage-to-india-august-27
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Passage-To-India.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260828T183000
DTEND;TZID=America/Chicago:20260828T213000
DTSTAMP:20260823T181439
CREATED:20260713T020831Z
LAST-MODIFIED:20260713T020831Z
UID:10001219-1787941800-1787952600@www.thecookerydallas.com
SUMMARY:Sushi Arigato
DESCRIPTION:Sushi lovers unite at The Cookery Dallas in an unforgettable class dedicated to this delicate Japanese cuisine. Guests will enjoy sake and beer tastings as they master the art of their favorite hand rolls\, sashimi\, appetizers and more.\n\nFirst Course:\nSautéed Sesame Shishito Peppers\nFreshly Sliced Salmon Sashimi + Homemade Ponzu Sauce\nStuffed Inari Pockets\nHomemade Dashi Stock Miso Soup\n\nSecond Course:\nSpicy Tuna Two Ways + Poke\nEndless Maki Rolls\, Inside Out Rolls\, & Hand Rolls\nShrimp Nigiri\nSurimi (Krab)\, Yellowfin Tuna\, Salmon &  Assorted Vegetables\nGinger & Wasabi\n\nTo Drink:\nWine\, Japanese Beer & Sake\n\n*This class contains Shellfish and Gluten*
URL:https://www.thecookerydallas.com/event/sushi-arigato-august-28
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Sushi-Arigato.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260829T120000
DTEND;TZID=America/Chicago:20260829T150000
DTSTAMP:20260823T181439
CREATED:20260713T021051Z
LAST-MODIFIED:20260713T021051Z
UID:10001220-1788004800-1788015600@www.thecookerydallas.com
SUMMARY:Pasta Extravaganza
DESCRIPTION:Savor the flavors of Italy\, where fresh handmade pasta and delicious rustic dishes steal the show!\n\nFirst Course:\nRoasted Butternut Squash Agnolotti with Sage\, Hazelnuts\, and Brown Butter Sauce\n\nSecond Course:\nHomemade Garganelli with Cream\, Pancetta and Peas\nHand-Cut Pappardelle with Beef + Pork Bolognese\nPanzanella Salad with Homemade Croutons\, Fresh Mozzarella and Herbs\n\nThird Course:\nHomemade Olive Oil Ice Cream + Spiced Red Wine Syrup\n\nTo Drink:\nItalian Wine Pairings\n\n*Class contains Nuts\, Gluten\, Pork\, and Dairy*
URL:https://www.thecookerydallas.com/event/pasta-extravaganza-august-29
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Extravaganza.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260829T180000
DTEND;TZID=America/Chicago:20260829T210000
DTSTAMP:20260823T181439
CREATED:20260713T021243Z
LAST-MODIFIED:20260713T021243Z
UID:10001221-1788026400-1788037200@www.thecookerydallas.com
SUMMARY:Steakhouse
DESCRIPTION:Join us at The Cookery for a night of steakhouse classics! You're sure to impress your friends and family with these traditional dishes with a twist.\n\nFirst Course:\nScratch Caesar Salad with Homemade Garlic Croutons\n\nSecond Course:\nPan-Seared Steaks with Whole Grain Mustard Sauce\nCreamed Spinach\nDuchess Potatoes\n\nThird Course:\nMini Oreo Cheesecakes with Raspberry Whipped Cream\n\nTo Drink:\nManhattan Cocktail & Wine Pairings\n\n*This class contains Dairy and Gluten*
URL:https://www.thecookerydallas.com/event/steakhouse-august-29
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Steakhouse.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260830T120000
DTEND;TZID=America/Chicago:20260830T150000
DTSTAMP:20260823T181439
CREATED:20260713T021410Z
LAST-MODIFIED:20260713T021410Z
UID:10001222-1788091200-1788102000@www.thecookerydallas.com
SUMMARY:Best of Brunch
DESCRIPTION:Sweet and savory dishes abound alongside champagne cocktails in this exciting offering dedicated to everyone's favorite weekend activity - brunch!\n\nFirst Course:\nRoasted Vegetable Tart with Caramelized Onions & Balsamic Reduction\nHomemade Romesco Sauce\n\nSecond Course:\nOven Poached Ham & Sweet Potato Hash Egg Nests with Spicy Lemon Hollandaise\nBlueberry Buttermilk Scones\nSeasonal Greens Salad with Sherry Shallot Vinaigrette\n\nThird Course:\nHomemade Mini Donuts with Vanilla Bean Glaze\n\nTo Drink:\nMimosa Bar\, Vinho Verde & Coffee\n\n*This Class Contains Gluten & Dairy*
URL:https://www.thecookerydallas.com/event/best-of-brunch-august-30
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Best-of-Brunch.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260830T180000
DTEND;TZID=America/Chicago:20260830T210000
DTSTAMP:20260823T181439
CREATED:20260713T021526Z
LAST-MODIFIED:20260713T021526Z
UID:10001223-1788112800-1788123600@www.thecookerydallas.com
SUMMARY:Barcelona Nights
DESCRIPTION:Olé! Join us at The Cookery for an evening in Barcelona\, Spain where you will learn how to make these traditional rustic dishes. Next thing you know you will be running with the bulls!\n\nFirst Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This Class Contains Shellfish\, Dairy\, and Gluten.*
URL:https://www.thecookerydallas.com/event/barcelona-nights-august-30
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260904T183000
DTEND;TZID=America/Chicago:20260904T213000
DTSTAMP:20260823T181439
CREATED:20260807T180504Z
LAST-MODIFIED:20260807T180504Z
UID:10001224-1788546600-1788557400@www.thecookerydallas.com
SUMMARY:Bourbon Street
DESCRIPTION:Join us at The Cookery as we cook our way down Bourbon Street. This Creole menu will get your heart and stomach pounding to the beat of the drums. Laissez les bon temps rouler!\n\nFirst Course:\nSpicy Cajun Crawfish Bread\nNew Orleans Pickled Mirliton Slaw\n\nSecond Course:\nShrimp\, Chicken & Andouille Sausage Jambalaya\nCorn & Pepper Maque Choux\n\nThird Course:\nBananas Foster & Homemade Vanilla Bean Ice Cream\n\nTo Drink:\nHurricane Cocktails & Wine Pairings\n\n*The Class Contains Dairy\, Gluten\, & Shellfish.*
URL:https://www.thecookerydallas.com/event/bourbon-street-sept-4
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/Bourbon-Street-Jam.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260905T120000
DTEND;TZID=America/Chicago:20260905T150000
DTSTAMP:20260823T181439
CREATED:20260807T180858Z
LAST-MODIFIED:20260807T180858Z
UID:10001225-1788609600-1788620400@www.thecookerydallas.com
SUMMARY:Pasta Perfecto!
DESCRIPTION:Participants at The Cookery Dallas try their hands at the time-honored tradition of making homemade pastas. They then enjoy the fruits of their labor with an indulgent family-style meal\, complete with a decadent dessert and wine pairings.\n\nFirst Course\nTortellini Stuffed With Arugula Walnut Pesto & Homemade Ricotta + Brown Butter Sauce\n\nSecond Course:\nFresh Dill Fettuccine + Alfredo Sauce\nBowtie Pasta + Lamb Ragu\nItalian Herb Salad | Garlic Bread\n\nThird Course:\nMini Cannoli with Ricotta + Mascarpone + Chocolate Chips\n\nTo Drink:\nProsecco\, Pinot Grigio & Chianti\n\n*This Class Contains Gluten\, Nuts\, & Dairy*
URL:https://www.thecookerydallas.com/event/pasta-perfecto-sept-5
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Perfecto.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260905T180000
DTEND;TZID=America/Chicago:20260905T210000
DTSTAMP:20260823T181439
CREATED:20260807T181658Z
LAST-MODIFIED:20260807T181658Z
UID:10001226-1788631200-1788642000@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-157
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260906T180000
DTEND;TZID=America/Chicago:20260906T210000
DTSTAMP:20260823T181439
CREATED:20260807T182404Z
LAST-MODIFIED:20260807T182404Z
UID:10001228-1788717600-1788728400@www.thecookerydallas.com
SUMMARY:Barcelona Nights
DESCRIPTION:Olé! Join us at The Cookery for an evening in Barcelona\, Spain where you will learn how to make these traditional rustic dishes. Next thing you know you will be running with the bulls!\n\nFirst Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This Class Contains Shellfish\, Dairy\, and Gluten.*
URL:https://www.thecookerydallas.com/event/barcelona-nights-sept-6
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T183000
DTEND;TZID=America/New_York:20260910T213000
DTSTAMP:20260823T181439
CREATED:20260807T182032Z
LAST-MODIFIED:20260807T182032Z
UID:10001227-1789065000-1789075800@www.thecookerydallas.com
SUMMARY:Seasonal Favorites: Fall
DESCRIPTION:First Course:\n\nSeasonal Roasted Root Vegetable Bisque & Spicy Chickpea Croutons\n\nSecond Course:\n\nCinnamon Cocoa Spice Roasted Pork Tenderloin & Shallot Port Wine Reduction\nPan-Roasted Heirloom Carrots With Honey & Thyme\nRoasted Garlic Cauliflower “Mashed Potatoes”\n\nThird Course:\n\nApple & Pear Almond Flour Crumble With Vanilla Bean Whipped Cream\n\nTo Drink:\n\nChai Spiced Old Fashioned & Wine Pairings\n\n*This Class Contains Nuts & Dairy*
URL:https://www.thecookerydallas.com/event/seasonal-favorites-fall-sept-10
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Fall-Seasonal-Favorites.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260911T183000
DTEND;TZID=America/Chicago:20260911T213000
DTSTAMP:20260823T181439
CREATED:20260807T183146Z
LAST-MODIFIED:20260807T183146Z
UID:10001230-1789151400-1789162200@www.thecookerydallas.com
SUMMARY:Sushi Arigato
DESCRIPTION:Sushi lovers unite at The Cookery Dallas in an unforgettable class dedicated to this delicate Japanese cuisine. Guests will enjoy sake and beer tastings as they master the art of their favorite hand rolls\, sashimi\, appetizers and more.\n\nFirst Course:\nSautéed Sesame Shishito Peppers\nFreshly Sliced Salmon Sashimi + Homemade Ponzu Sauce\nStuffed Inari Pockets\nHomemade Dashi Stock Miso Soup\n\nSecond Course:\nSpicy Tuna Two Ways + Poke\nEndless Maki Rolls\, Inside Out Rolls\, & Hand Rolls\nShrimp Nigiri\nSurimi (Krab)\, Yellowfin Tuna\, Salmon &  Assorted Vegetables\nGinger & Wasabi\n\nTo Drink:\nWine\, Japanese Beer & Sake\n\n*This class contains Shellfish and Gluten*
URL:https://www.thecookerydallas.com/event/sushi-arigato-sept-11
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Sushi-Arigato.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260912T120000
DTEND;TZID=America/Chicago:20260912T150000
DTSTAMP:20260823T181439
CREATED:20260807T183602Z
LAST-MODIFIED:20260807T183602Z
UID:10001231-1789214400-1789225200@www.thecookerydallas.com
SUMMARY:Pasta Perfecto!
DESCRIPTION:Participants at The Cookery Dallas try their hands at the time-honored tradition of making homemade pastas. They then enjoy the fruits of their labor with an indulgent family-style meal\, complete with a decadent dessert and wine pairings.\n\nFirst Course\nTortellini Stuffed With Arugula Walnut Pesto & Homemade Ricotta + Brown Butter Sauce\n\nSecond Course:\nFresh Dill Fettuccine + Alfredo Sauce\nBowtie Pasta + Lamb Ragu\nItalian Herb Salad | Garlic Bread\n\nThird Course:\nMini Cannoli with Ricotta + Mascarpone + Chocolate Chips\n\nTo Drink:\nProsecco\, Pinot Grigio & Chianti\n\n*This Class Contains Gluten\, Nuts\, & Dairy*
URL:https://www.thecookerydallas.com/event/pasta-perfecto-sept-12
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Perfecto.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260912T180000
DTEND;TZID=America/Chicago:20260912T210000
DTSTAMP:20260823T181439
CREATED:20260807T183816Z
LAST-MODIFIED:20260807T183816Z
UID:10001232-1789236000-1789246800@www.thecookerydallas.com
SUMMARY:Steakhouse
DESCRIPTION:Join us at The Cookery for a night of steakhouse classics! You're sure to impress your friends and family with these traditional dishes with a twist.\n\nFirst Course:\nScratch Caesar Salad with Homemade Garlic Croutons\n\nSecond Course:\nPan-Seared Steaks with Whole Grain Mustard Sauce\nCreamed Spinach\nDuchess Potatoes\n\nThird Course:\nMini Oreo Cheesecakes with Raspberry Whipped Cream\n\nTo Drink:\nManhattan Cocktail & Wine Pairings\n\n*This class contains Dairy and Gluten*
URL:https://www.thecookerydallas.com/event/steakhouse-sept-12
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Steakhouse.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260913T120000
DTEND;TZID=America/Chicago:20260913T150000
DTSTAMP:20260823T181439
CREATED:20260807T184040Z
LAST-MODIFIED:20260807T184040Z
UID:10001233-1789300800-1789311600@www.thecookerydallas.com
SUMMARY:Dim Sum
DESCRIPTION:Join us for this fantastic Chinese brunchy-time class. Experience the many exquisite flavors of Cantonese cuisine that will not only awaken your palette\, but have you inspired to invite your friends for a wonderful Dim Sum at your place!\n\nFirst Course:\nShrimp and Bok Choy Wonton Soup\nTiger Salad (Lao Hu Cai)\n\nSecond Course:\nPork and Ginger Pan Fried Dumplings with Soy Ginger Dipping Sauce\nStir Fried Lo Mein Noodles with Beef and Chinese Broccoli (Gai Lan)\nScallion Pancakes with Chili Crunch Oil\n\nThird Course:\nChinese Egg Tarts\n\nTo Drink:\nWine Pairings\n\n*This Class Contains Gluten and Shellfish*
URL:https://www.thecookerydallas.com/event/dim-sum-sept-13
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Dim-Sum.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260918T183000
DTEND;TZID=America/Chicago:20260918T213000
DTSTAMP:20260823T181439
CREATED:20260807T184518Z
LAST-MODIFIED:20260807T184518Z
UID:10001235-1789756200-1789767000@www.thecookerydallas.com
SUMMARY:Evening in Paris
DESCRIPTION:Nothing says “je t’aime” like an evening featuring the rich and sensual flavors of France. The perfect date night\, guests will fall in love with hand-crafted courses from the world’s most romantic country. Ooh la la!\n\nFirst Course:\nMoules Marinières (Garlic and White Wine Steamed Mussels)\nGougères\n\nSecond Course:\nSteak au Poivre + Brandy Cream Reduction\nCrisp Haricot Verts & White Bean Salad + Shallots\, Tarragon & Hazelnuts\nRoasted Fingerling Potatoes + Herbs de Provence\n\nThird Course:\nDark Chocolate Soufflé +Crème Anglaise\n\nTo Drink:\nFrench Red & White Wines\n\n*This class contains Gluten\, Dairy\, and Nuts*
URL:https://www.thecookerydallas.com/event/evening-in-paris-sept-18
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/evening-in-paris-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260919T120000
DTEND;TZID=America/Chicago:20260919T150000
DTSTAMP:20260823T181439
CREATED:20260807T184339Z
LAST-MODIFIED:20260807T184339Z
UID:10001234-1789819200-1789830000@www.thecookerydallas.com
SUMMARY:Pasta Extravaganza
DESCRIPTION:Savor the flavors of Italy\, where fresh handmade pasta and delicious rustic dishes steal the show!\n\nFirst Course:\nRoasted Butternut Squash Agnolotti with Sage\, Hazelnuts\, and Brown Butter Sauce\n\nSecond Course:\nHomemade Garganelli with Cream\, Pancetta and Peas\nHand-Cut Pappardelle with Beef + Pork Bolognese\nPanzanella Salad with Homemade Croutons\, Fresh Mozzarella and Herbs\n\nThird Course:\nHomemade Olive Oil Ice Cream + Spiced Red Wine Syrup\n\nTo Drink:\nItalian Wine Pairings\n\n*Class contains Nuts\, Gluten\, Pork\, and Dairy*
URL:https://www.thecookerydallas.com/event/pasta-extravaganza-sept-19
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Extravaganza.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260919T180000
DTEND;TZID=America/Chicago:20260919T210000
DTSTAMP:20260823T181439
CREATED:20260807T182605Z
LAST-MODIFIED:20260807T182605Z
UID:10001229-1789840800-1789851600@www.thecookerydallas.com
SUMMARY:Barcelona Nights
DESCRIPTION:Olé! Join us at The Cookery for an evening in Barcelona\, Spain where you will learn how to make these traditional rustic dishes. Next thing you know you will be running with the bulls!\n\nFirst Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This Class Contains Shellfish\, Dairy\, and Gluten.*
URL:https://www.thecookerydallas.com/event/barcelona-nights-sept-19
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260920T120000
DTEND;TZID=America/Chicago:20260920T150000
DTSTAMP:20260823T181439
CREATED:20260807T184730Z
LAST-MODIFIED:20260807T184730Z
UID:10001236-1789905600-1789916400@www.thecookerydallas.com
SUMMARY:Taste of the South
DESCRIPTION:Join us for this delicious comforting brunch where you will learn how to prepare old fashioned southern favorites with a modern twist.\n\nFirst Course:\nBlack-Eyed Pea Salad with Apple Cider Vinaigrette and Cornbread Croutons\nDeviled “Angel” Eggs with Blackened Shrimp\n\nSecond Course:\nButtermilk Fried Chicken\nCreamy Smoked Gouda Grits with Pancetta and Jalapeno\nGreens with Smoked Turkey in "Pot Liquor"\nSouthern Biscuits with Honey Butter\n\nThird Course:\nBanana Pudding Ice Cream with Vanilla Bean Whipped Cream\n\nTo Drink:\nMimosa Bar\, Boozy Peach Tea Cocktail and Coffee\n\n*This Class Contains Dairy\, Gluten\, and Shellfish*
URL:https://www.thecookerydallas.com/event/taste-of-the-south-sept-20
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/IMG_7494.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260920T180000
DTEND;TZID=America/Chicago:20260920T210000
DTSTAMP:20260823T181439
CREATED:20260809T030813Z
LAST-MODIFIED:20260809T030813Z
UID:10001237-1789927200-1789938000@www.thecookerydallas.com
SUMMARY:Elegant Dinner Party
DESCRIPTION:Dazzle your friends and loved ones with this comforting menu from The Cookery. You will learn how to make these rich and elegant dishes\, and partake in the dinner party along the way!\n\nFirst Course:\nBitter Greens Salad with Persimmons\, Pears & Caramelized Pecans\nMeyer Lemon Goat Cheese Crostini\n\nSecond Course:\nBraised Beef Short Ribs + Port Reduction & Gremolata\nCreamy Herbed Polenta\nSautéed Smoky Brussels Sprouts + Pancetta & Shallots\n\nThird Course:\nDark Chocolate Pots de Crème & Vanilla Chantilly Cream\n\nTo Drink:\nRed & White Wine Pairings'\n\n*This class contains Dairy\, Nuts\, and Gluten*
URL:https://www.thecookerydallas.com/event/elegant-dinner-party-sept-20
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Elegant-Dinner-Party.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260925T183000
DTEND;TZID=America/Chicago:20260925T213000
DTSTAMP:20260823T181439
CREATED:20260809T031946Z
LAST-MODIFIED:20260809T031946Z
UID:10001238-1790361000-1790371800@www.thecookerydallas.com
SUMMARY:Barcelona Nights
DESCRIPTION:Olé! Join us at The Cookery for an evening in Barcelona\, Spain where you will learn how to make these traditional rustic dishes. Next thing you know you will be running with the bulls!\n\nFirst Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This Class Contains Shellfish\, Dairy\, and Gluten.*
URL:https://www.thecookerydallas.com/event/barcelona-nights-sept-25
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260926T120000
DTEND;TZID=America/Chicago:20260926T150000
DTSTAMP:20260823T181439
CREATED:20260809T032122Z
LAST-MODIFIED:20260809T032122Z
UID:10001239-1790424000-1790434800@www.thecookerydallas.com
SUMMARY:Tour of the Mediterranean
DESCRIPTION:Embark on a culinary adventure where sun-drenched flavors transport you to distant shores!\n\nFirst "Meze" Course:\nHummus with Pita Bread\nTzatziki Sauce\nSpiced Lamb Meatballs\nGreek Salad with Feta\nMarinated Olives - plus Ouzo Tasting!\n\nSecond Course:\nMoroccan Tagine with Chicken\, Preserved Lemon & Crushed Olives\nAlmond Apricot Couscous\nMediterranean Oven Roasted Zucchini\nHomemade Harissa Hot Chili Sauce\n\nThird Course:\nPistachio & Walnut Baklava\n\nTo Drink:\nOuzo Tasting & Wine Pairings\n\n*This class contains Gluten\, Dairy\, and Nuts*
URL:https://www.thecookerydallas.com/event/tour-of-the-mediterranean-sept-26
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
ATTACH;FMTTYPE=image/png:https://www.thecookerydallas.com/wp-content/uploads/Tour-of-the-Med-3.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260926T180000
DTEND;TZID=America/Chicago:20260926T210000
DTSTAMP:20260823T181439
CREATED:20260809T032524Z
LAST-MODIFIED:20260809T032524Z
UID:10001240-1790445600-1790456400@www.thecookerydallas.com
SUMMARY:That's Amore!
DESCRIPTION:When the moon hits your eye...you know the song! Join us for a culinary adventure through Italy and Sicily as we recreate some of the region's most iconic and traditional dishes!\n\nFirst Course:\nItalian Wedding Soup with Mini Beef and Pork Meatballs with Cannellini Beans and Tuscan Kale\n\nSecond Course:\nHandmade Orecchiette Pasta with Pancetta in Vodka Cream Sauce\nHomemade Focaccia Bread with Rosemary and Maldon Salt\nPan-Roasted Broccolini with Lemon\, Parmesan\, and Balsamic Glaze\n\nThird Course:\nMini Tiramisu with Espresso and Sweet Marsala Wine Soaked Lady Fingers\n\nTo Drink:\nAperol Spritz and Italian Wine Pairings
URL:https://www.thecookerydallas.com/event/thats-amore-sept-26
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Thats-Amore.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260927T120000
DTEND;TZID=America/Chicago:20260927T150000
DTSTAMP:20260823T181439
CREATED:20260809T032701Z
LAST-MODIFIED:20260809T032701Z
UID:10001241-1790510400-1790521200@www.thecookerydallas.com
SUMMARY:Best of Brunch
DESCRIPTION:Sweet and savory dishes abound alongside champagne cocktails in this exciting offering dedicated to everyone's favorite weekend activity - brunch!\n\nFirst Course:\nRoasted Vegetable Tart with Caramelized Onions & Balsamic Reduction\nHomemade Romesco Sauce\n\nSecond Course:\nOven Poached Ham & Sweet Potato Hash Egg Nests with Spicy Lemon Hollandaise\nBlueberry Buttermilk Scones\nSeasonal Greens Salad with Sherry Shallot Vinaigrette\n\nThird Course:\nHomemade Mini Donuts with Vanilla Bean Glaze\n\nTo Drink:\nMimosa Bar\, Vinho Verde & Coffee\n\n*This Class Contains Gluten & Dairy*
URL:https://www.thecookerydallas.com/event/best-of-brunch-sept-27
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Best-of-Brunch.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260927T180000
DTEND;TZID=America/Chicago:20260927T210000
DTSTAMP:20260823T181439
CREATED:20260809T033042Z
LAST-MODIFIED:20260809T033042Z
UID:10001242-1790532000-1790542800@www.thecookerydallas.com
SUMMARY:Evening in Paris
DESCRIPTION:Nothing says “je t’aime” like an evening featuring the rich and sensual flavors of France. The perfect date night\, guests will fall in love with hand-crafted courses from the world’s most romantic country. Ooh la la!\n\nFirst Course:\nMoules Marinières (Garlic and White Wine Steamed Mussels)\nGougères\n\nSecond Course:\nSteak au Poivre + Brandy Cream Reduction\nCrisp Haricot Verts & White Bean Salad + Shallots\, Tarragon & Hazelnuts\nRoasted Fingerling Potatoes + Herbs de Provence\n\nThird Course:\nDark Chocolate Soufflé +Crème Anglaise\n\nTo Drink:\nFrench Red & White Wines\n\n*This class contains Gluten\, Dairy\, and Nuts*
URL:https://www.thecookerydallas.com/event/evening-in-paris-sept-27
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/evening-in-paris-photo.jpg
END:VEVENT
END:VCALENDAR