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X-WR-CALDESC:Events for The Cookery Dallas
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BEGIN:DAYLIGHT
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DTSTART:20241103T060000
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DTSTART:20250309T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240908T180000
DTEND;TZID=America/Chicago:20240908T210000
DTSTAMP:20260409T071121
CREATED:20240802T180220Z
LAST-MODIFIED:20240802T180220Z
UID:10000463-1725818400-1725829200@www.thecookerydallas.com
SUMMARY:Evening in Paris
DESCRIPTION:First Course:\nMoules Marinières (Garlic and White Wine Steamed Mussels)\nGougères\n\nSecond Course:\nSteak au Poivre + Brandy Cream Reduction\nCrisp Haricot Verts & White Bean Salad + Shallots\, Tarragon & Hazelnuts\nRoasted Fingerling Potatoes + Herbs de Provence\n\nThird Course:\nDark Chocolate Soufflé +Crème Anglaise\n\nTo Drink:\nFrench Red & White Wines\n\n*This class contains Gluten\, Dairy\, and Nuts*
URL:https://www.thecookerydallas.com/event/evening-in-paris-9-8-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/evening-in-paris-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240910T180000
DTEND;TZID=America/New_York:20240910T210000
DTSTAMP:20260409T071121
CREATED:20240823T154806Z
LAST-MODIFIED:20240823T154806Z
UID:10000505-1725991200-1726002000@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-54
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240913T183000
DTEND;TZID=America/Chicago:20240913T213000
DTSTAMP:20260409T071121
CREATED:20240802T180702Z
LAST-MODIFIED:20240802T180702Z
UID:10000465-1726252200-1726263000@www.thecookerydallas.com
SUMMARY:Bourbon Street
DESCRIPTION:First Course:\nSpicy Cajun Crawfish Bread\nNew Orleans Pickled Mirliton Slaw\n\nSecond Course:\nShrimp\, Chicken & Andouille Sausage Jambalaya\nCorn & Pepper Maque Choux\n\nThird Course:\nBananas Foster & Homemade Vanilla Bean Ice Cream\n\nTo Drink:\nHurricane Cocktails & Wine Pairings\n\n*The Class Contains Dairy\, Gluten\, & Shellfish.*
URL:https://www.thecookerydallas.com/event/bourbon-street-9-13-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/Bourbon-Street-Jam.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240914T120000
DTEND;TZID=America/Chicago:20240914T150000
DTSTAMP:20260409T071121
CREATED:20240802T180858Z
LAST-MODIFIED:20240802T180858Z
UID:10000466-1726315200-1726326000@www.thecookerydallas.com
SUMMARY:Southern Brunch
DESCRIPTION:First Course:\nBlack-Eyed Pea Salad with Apple Cider Vinaigrette and Cornbread Croutons\nDeviled “Angel” Eggs with Blackened Shrimp\n\nSecond Course:\nButtermilk Fried Chicken\nCreamy Smoked Gouda Grits with Pancetta and Jalapeno\nGreens with Smoked Turkey in "Pot Liquor"\nSouthern Biscuits with Honey Butter\n\nThird Course:\nBanana Pudding Ice Cream with Vanilla Bean Whipped Cream\n\nTo Drink:\nMimosa Bar\, Boozy Peach Tea Cocktail and Coffee\n\n*This Class Contains Dairy\, Gluten\, and Shellfish*
URL:https://www.thecookerydallas.com/event/southern-brunch-9-14-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/IMG_7494.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240914T190000
DTEND;TZID=America/New_York:20240914T220000
DTSTAMP:20260409T071121
CREATED:20240802T180919Z
LAST-MODIFIED:20240802T180919Z
UID:10000467-1726340400-1726351200@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-50
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240915T120000
DTEND;TZID=America/Chicago:20240915T150000
DTSTAMP:20260409T071121
CREATED:20240802T181058Z
LAST-MODIFIED:20240802T181058Z
UID:10000468-1726401600-1726412400@www.thecookerydallas.com
SUMMARY:That's Amore
DESCRIPTION:First Course:\nItalian Wedding Soup with Mini Beef and Pork Meatballs with Cannellini Beans and Tuscan Kale\n\nSecond Course:\nHandmade Orecchiette Pasta with Pancetta in Vodka Cream Sauce\nHomemade Focaccia Bread with Rosemary and Maldon Salt\nPan-Roasted Broccolini with Lemon\, Parmesan\, and Balsamic Glaze\n\nThird Course:\nMini Tiramisu with Espresso and Sweet Marsala Wine Soaked Lady Fingers\n\nTo Drink:\nAperol Spritz and Italian Wine Pairings\n\n\n \n\n*This class contains Gluten and Dairy*
URL:https://www.thecookerydallas.com/event/thats-amore-9-15-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Thats-Amore.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240915T180000
DTEND;TZID=America/Chicago:20240915T210000
DTSTAMP:20260409T071121
CREATED:20240802T181146Z
LAST-MODIFIED:20240802T181146Z
UID:10000469-1726423200-1726434000@www.thecookerydallas.com
SUMMARY:Barcelona Nights
DESCRIPTION:First Course:\nSweet and Spicy Caramelized Nuts\nMarinated Spanish Olives\nProsciutto-Wrapped Medjool Dates Stuffed with Manchego Cheese\nRadicchio and Arugula Salad with Shallot Sherry Vinaigrette\n\nSecond Course:\nTraditional Paella Valencia with Chicken and Chorizo\nSeafood Paella with Mussels\, Wild Caught Cod\, and Shrimp\nPan con Tomate\nPersillade\n\nThird Course:\nFlan with Homemade Caramel Lace\n\nTo Drink:\nVinho Verde | Red Wine Sangria\n\n*This Class Contains Shellfish\, Dairy\, and Gluten.*
URL:https://www.thecookerydallas.com/event/barcelona-nights-9-15-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Barcelona-Nights-Paella-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240917T160000
DTEND;TZID=America/New_York:20240917T190000
DTSTAMP:20260409T071121
CREATED:20240905T185142Z
LAST-MODIFIED:20240905T185142Z
UID:10000507-1726588800-1726599600@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-56
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240918T183000
DTEND;TZID=America/New_York:20240918T213000
DTSTAMP:20260409T071121
CREATED:20240905T185218Z
LAST-MODIFIED:20240905T185218Z
UID:10000508-1726684200-1726695000@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-57
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240919T170000
DTEND;TZID=America/New_York:20240919T200000
DTSTAMP:20260409T071121
CREATED:20240802T181555Z
LAST-MODIFIED:20240802T181555Z
UID:10000470-1726765200-1726776000@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-51
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240920T183000
DTEND;TZID=America/New_York:20240920T213000
DTSTAMP:20260409T071121
CREATED:20240802T181749Z
LAST-MODIFIED:20240802T181749Z
UID:10000471-1726857000-1726867800@www.thecookerydallas.com
SUMMARY:Seasonal Favorites: Fall
DESCRIPTION:First Course:\n\nSeasonal Roasted Root Vegetable Bisque & Spicy Chickpea Croutons\n\nSecond Course:\n\nCinnamon Cocoa Spice Roasted Pork Tenderloin & Shallot Port Wine Reduction\nPan-Roasted Heirloom Carrots With Honey & Thyme\nRoasted Garlic Cauliflower “Mashed Potatoes”\n\nThird Course:\n\nApple & Pear Almond Flour Crumble With Vanilla Bean Whipped Cream\n\nTo Drink:\n\nChai Spiced Old Fashioned & Wine Pairings\n\n*This Class Contains Nuts & Dairy*
URL:https://www.thecookerydallas.com/event/seasonal-favorites-fall-9-20-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Fall-Seasonal-Favorites.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240921T120000
DTEND;TZID=America/Chicago:20240921T150000
DTSTAMP:20260409T071121
CREATED:20240802T181900Z
LAST-MODIFIED:20240802T181900Z
UID:10000472-1726920000-1726930800@www.thecookerydallas.com
SUMMARY:Bellissimo!
DESCRIPTION:First Course:\nPan seared Crab Cakes with Roasted Pepper and Sun Dried Tomato Aioli\, Microgreens\, and Balsamic Reduction\nGarlic Rubbed Crostini\n\nSecond Course:\nItalian Chicken Cacciatore with San Marzano Tomatoes\nCreamy Parmesan Risotto\nHerb Salad\n\nThird Course:\nCrème Brûlée - torched your way!\n\nTo Drink:\nProsecco\, Red and White Wine Pairings\n\n*This class contains Dairy\, Shellfish\, and Gluten*
URL:https://www.thecookerydallas.com/event/bellissimo-9-21-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/png:https://www.thecookerydallas.com/wp-content/uploads/IMG_4541.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240922T120000
DTEND;TZID=America/Chicago:20240922T150000
DTSTAMP:20260409T071121
CREATED:20240802T182118Z
LAST-MODIFIED:20240802T182118Z
UID:10000474-1727006400-1727017200@www.thecookerydallas.com
SUMMARY:Pasta Extravaganza
DESCRIPTION:First Course:\nRoasted Butternut Squash Agnolotti + Sage and Brown Butter Sauce\n\nSecond Course:\nHomemade Garganelli with Cream\, Panchetta and Peas\nHand-Cut Pappardelle with Beef + Pork Bolognese\nPanzanella Salad with Homemade Croutons\, Fresh Mozzarella and Herbs\n\nThird Course:\nHomemade Olive Oil Ice Cream + Spiced Red Wine Syrup\n\nTo Drink:\nItalian Wine Pairings\n\n*Class contains Gluten\, Pork\, and Dairy*
URL:https://www.thecookerydallas.com/event/pasta-extravaganza-9-22-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Extravaganza.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240922T180000
DTEND;TZID=America/Chicago:20240922T210000
DTSTAMP:20260409T071121
CREATED:20240802T182219Z
LAST-MODIFIED:20240802T182219Z
UID:10000475-1727028000-1727038800@www.thecookerydallas.com
SUMMARY:Elegant Dinner Party
DESCRIPTION:First Course:\nBitter Greens Salad with Persimmons\, Pears & Caramelized Pecans\nMeyer Lemon Goat Cheese Crostini\n\nSecond Course:\nBraised Beef Short Ribs + Port Reduction & Gremolata\nCreamy Herbed Polenta\nSautéed Smoky Brussels Sprouts + Pancetta & Shallots\n\nThird Course:\nDark Chocolate Pots de Crème & Vanilla Chantilly Cream\n\nTo Drink:\nRed & White Wine Pairings'\n\n*This class contains Dairy\, Nuts\, and Gluten*
URL:https://www.thecookerydallas.com/event/elegant-dinner-party-9-22-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Elegant-Dinner-Party.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240926T183000
DTEND;TZID=America/Chicago:20240926T213000
DTSTAMP:20260409T071121
CREATED:20240802T182830Z
LAST-MODIFIED:20240802T182830Z
UID:10000476-1727375400-1727386200@www.thecookerydallas.com
SUMMARY:Sushi Arigato
DESCRIPTION:First Course:\nSautéed Sesame Shishito Peppers\nFreshly Sliced Salmon Sashimi + Homemade Ponzu Sauce\nStuffed Inari Pockets\nHomemade Dashi Stock Miso Soup\n\nSecond Course:\nSpicy Tuna Two Ways + Poke\nEndless Maki Rolls\, Inside Out Rolls\, & Hand Rolls\nShrimp Nigiri\nSurimi (Krab)\, Yellowfin Tuna\, Salmon &  Assorted Vegetables\nGinger & Wasabi\n\nTo Drink:\nWine\, Japanese Beer & Sake\n\n*This class contains Shellfish and Gluten*
URL:https://www.thecookerydallas.com/event/sushi-arigato-9-26-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Sushi-Arigato.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240927T183000
DTEND;TZID=America/New_York:20240927T213000
DTSTAMP:20260409T071121
CREATED:20240821T171257Z
LAST-MODIFIED:20240923T153135Z
UID:10000483-1727461800-1727472600@www.thecookerydallas.com
SUMMARY:Oktoberfest
DESCRIPTION:First Course:\nGerman Beer\, Sausage & Cheese Soup with Pumpernickel Croutons\n\nSecond Course:\nPork Schnitzel (Chicken Fried Pork)\nSpaetzle (Soft Egg Noodle) with Brown Butter\nRotkohl (Braised Red Cabbage with Apples)\nHomemade Spicy Beer Mustard\n\nThird Course:\nApple Strudel with Vanilla Bean Whipped Cream  \n\nTo Drink:\nWine & German Beer Pairings!\n\n*This class contains Dairy\, Gluten\, and Pork*
URL:https://www.thecookerydallas.com/event/oktoberfest-9-27-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta,Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Oktoberfest.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240928T120000
DTEND;TZID=America/New_York:20240928T150000
DTSTAMP:20260409T071121
CREATED:20240922T150257Z
LAST-MODIFIED:20240923T153035Z
UID:10000518-1727524800-1727535600@www.thecookerydallas.com
SUMMARY:Oktoberfest
DESCRIPTION:First Course:\nGerman Beer\, Sausage & Cheese Soup with Pumpernickel Croutons\n\nSecond Course:\nPork Schnitzel (Chicken Fried Pork)\nSpaetzle (Soft Egg Noodle) with Brown Butter\nRotkohl (Braised Red Cabbage with Apples)\nHomemade Spicy Beer Mustard\n\nThird Course:\nApple Strudel with Vanilla Bean Whipped Cream  \n\nTo Drink:\nWine & German Beer Pairings!\n\n*This class contains Dairy\, Gluten\, and Pork*
URL:https://www.thecookerydallas.com/event/oktoberfest-9-28-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta,Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Oktoberfest.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240928T180000
DTEND;TZID=America/Chicago:20240928T210000
DTSTAMP:20260409T071121
CREATED:20240802T182926Z
LAST-MODIFIED:20240802T182926Z
UID:10000477-1727546400-1727557200@www.thecookerydallas.com
SUMMARY:Sushi Arigato
DESCRIPTION:First Course:\nSautéed Sesame Shishito Peppers\nFreshly Sliced Salmon Sashimi + Homemade Ponzu Sauce\nStuffed Inari Pockets\nHomemade Dashi Stock Miso Soup\n\nSecond Course:\nSpicy Tuna Two Ways + Poke\nEndless Maki Rolls\, Inside Out Rolls\, & Hand Rolls\nShrimp Nigiri\nSurimi (Krab)\, Yellowfin Tuna\, Salmon &  Assorted Vegetables\nGinger & Wasabi\n\nTo Drink:\nWine\, Japanese Beer & Sake\n\n*This class contains Shellfish and Gluten*
URL:https://www.thecookerydallas.com/event/sushi-arigato-9-28-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Sushi-Arigato.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240929T120000
DTEND;TZID=America/Chicago:20240929T150000
DTSTAMP:20260409T071121
CREATED:20240802T183252Z
LAST-MODIFIED:20240802T183252Z
UID:10000480-1727611200-1727622000@www.thecookerydallas.com
SUMMARY:Bahn Thai
DESCRIPTION:First Course:\nSweet and Sour Thai Soup: Tom Yum Goong\nVegetable Spring Rolls + Peanut Sauce\n\nSecond Course:\nFresh Tofu Pad Thai\nHomemade Panang Curry with Beef\nJasmine Rice\n\nThird Course:\nThai Sweet Sticky Rice + Mango & Coconut Cream Sauce\n\nTo Drink:\nWine Pairings\n\n*This Class is Gluten-Free*\n\n*This Class Contains Shellfish and Peanuts*
URL:https://www.thecookerydallas.com/event/bahn-thai-9-29-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Bahn-Thai.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240929T180000
DTEND;TZID=America/Chicago:20240929T210000
DTSTAMP:20260409T071121
CREATED:20240802T183355Z
LAST-MODIFIED:20240802T183355Z
UID:10000481-1727632800-1727643600@www.thecookerydallas.com
SUMMARY:Steakhouse
DESCRIPTION:First Course:\nScratch Caesar Salad with Homemade Garlic Croutons\n\nSecond Course:\nPan-Seared Steaks with Whole Grain Mustard Sauce\nCreamed Spinach\nDuchess Potatoes\n\nThird Course:\nMini Oreo Cheesecakes with Raspberry Whipped Cream\n\nTo Drink:\nManhattan Cocktail & Wine Pairings\n\n*This class contains Dairy and Gluten*
URL:https://www.thecookerydallas.com/event/steakhouse-9-29-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Steakhouse.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241003T183000
DTEND;TZID=America/Chicago:20241003T213000
DTSTAMP:20260409T071121
CREATED:20240912T190020Z
LAST-MODIFIED:20240912T190020Z
UID:10000510-1727980200-1727991000@www.thecookerydallas.com
SUMMARY:That's Amore
DESCRIPTION:First Course:\nItalian Wedding Soup with Mini Beef and Pork Meatballs with Cannellini Beans and Tuscan Kale\n\nSecond Course:\nHandmade Orecchiette Pasta with Pancetta in Vodka Cream Sauce\nHomemade Focaccia Bread with Rosemary and Maldon Salt\nPan-Roasted Broccolini with Lemon\, Parmesan\, and Balsamic Glaze\n\nThird Course:\nMini Tiramisu with Espresso and Sweet Marsala Wine Soaked Lady Fingers\n\nTo Drink:\nAperol Spritz and Italian Wine Pairings\n\n\n \n\n*This class contains Gluten and Dairy*
URL:https://www.thecookerydallas.com/event/thats-amore-10-3-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Thats-Amore.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241004T183000
DTEND;TZID=America/Chicago:20241004T213000
DTSTAMP:20260409T071121
CREATED:20240822T061028Z
LAST-MODIFIED:20241003T215600Z
UID:10000484-1728066600-1728077400@www.thecookerydallas.com
SUMMARY:Cocktail Party
DESCRIPTION:The Bites:\nSweet & Spicy Caramelized Nuts\nWarm Crab Dip Crostini\nCrispy Prosciutto Green Goddess Deviled Eggs\nTuna Poke + Avocado Wonton Bites\nChili-Lime Shrimp & Seasonal Fruit Salsa "Boats"\nCandied Orange Infused Dark Chocolate Bark + Maldon Salt\n\nThe Drinks:\nClassic Martini\nRamos Gin Fizz\nCaipirinha\nClassic Scratch Margarita\nCandied Orange Old Fashioned\n\n*This Class is for Guests over the age of 21\, Please Bring your IDs.*\n\n*This Class Contains Shellfish\, Dairy\, Nuts\, and Gluten*
URL:https://www.thecookerydallas.com/event/cocktail-party10-4-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Cocktail-Party.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241005T120000
DTEND;TZID=America/Chicago:20241005T150000
DTSTAMP:20260409T071121
CREATED:20240822T061109Z
LAST-MODIFIED:20240822T061109Z
UID:10000485-1728129600-1728140400@www.thecookerydallas.com
SUMMARY:Pasta Extravaganza
DESCRIPTION:First Course:\nRoasted Butternut Squash Agnolotti + Sage and Brown Butter Sauce\n\nSecond Course:\nHomemade Garganelli with Cream\, Panchetta and Peas\nHand-Cut Pappardelle with Beef + Pork Bolognese\nPanzanella Salad with Homemade Croutons\, Fresh Mozzarella and Herbs\n\nThird Course:\nHomemade Olive Oil Ice Cream + Spiced Red Wine Syrup\n\nTo Drink:\nItalian Wine Pairings\n\n*Class contains Gluten\, Pork\, and Dairy*
URL:https://www.thecookerydallas.com/event/pasta-extravaganza-10-5-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Extravaganza.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241005T180000
DTEND;TZID=America/Chicago:20241005T210000
DTSTAMP:20260409T071121
CREATED:20240822T061157Z
LAST-MODIFIED:20240822T061157Z
UID:10000486-1728151200-1728162000@www.thecookerydallas.com
SUMMARY:Elegant Dinner Party
DESCRIPTION:First Course:\nBitter Greens Salad with Persimmons\, Pears & Caramelized Pecans\nMeyer Lemon Goat Cheese Crostini\n\nSecond Course:\nBraised Beef Short Ribs + Port Reduction & Gremolata\nCreamy Herbed Polenta\nSautéed Smoky Brussels Sprouts + Pancetta & Shallots\n\nThird Course:\nDark Chocolate Pots de Crème & Vanilla Chantilly Cream\n\nTo Drink:\nRed & White Wine Pairings'\n\n*This class contains Dairy\, Nuts\, and Gluten*
URL:https://www.thecookerydallas.com/event/elegant-dinner-party-10-5-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Elegant-Dinner-Party.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241006T120000
DTEND;TZID=America/Chicago:20241006T150000
DTSTAMP:20260409T071121
CREATED:20240822T061312Z
LAST-MODIFIED:20240822T061312Z
UID:10000487-1728216000-1728226800@www.thecookerydallas.com
SUMMARY:Pasta Perfecto
DESCRIPTION:First Course\nTortellini Stuffed With Arugula Walnut Pesto & Homemade Ricotta + Brown Butter Sauce\n\nSecond Course:\nFresh Dill Fettuccine + Alfredo Sauce\nBowtie Pasta + Lamb Ragu\nItalian Herb Salad | Garlic Bread\n\nThird Course:\nMini Cannoli with Ricotta + Mascarpone + Chocolate Chips\n\nTo Drink:\nProsecco\, Pinot Grigio & Chianti\n\n*This Class Contains Gluten\, Nuts\, & Dairy*
URL:https://www.thecookerydallas.com/event/pasta-perfecto-10-6-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International,Pasta
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Pasta-Perfecto.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241006T180000
DTEND;TZID=America/Chicago:20241006T210000
DTSTAMP:20260409T071121
CREATED:20240822T061425Z
LAST-MODIFIED:20240822T061425Z
UID:10000488-1728237600-1728248400@www.thecookerydallas.com
SUMMARY:Cocina Latina
DESCRIPTION:First Course:\nChicken Tortilla Soup with Oven Baked Crispy Corn Tortillas Strips\n\nSecond Course:\nPork Carnitas in Mojo Marinade\nRoasted Poblano and Avocado Salsa\nPickled Onions with Jalapenos\nHomemade Flour Tortillas\nCilantro Lime Rice\n\nThird Course:\nMexican Hot Chocolate Ice Cream\n\nTo Drink:\nCucumber and Jalapeño Scratch Margarita with Tajín\nMexican Beer and Wine Pairings
URL:https://www.thecookerydallas.com/event/cocina-latina-10-6-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/IMG_7848.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241010T180000
DTEND;TZID=America/New_York:20241010T210000
DTSTAMP:20260409T071121
CREATED:20240822T061649Z
LAST-MODIFIED:20240822T061649Z
UID:10000489-1728583200-1728594000@www.thecookerydallas.com
SUMMARY:Private Event - This Event Is Guest List Only
DESCRIPTION:Book us for your next special event!  Our 3-hour classes are perfect for your gathering\, and include a private chef-instructor and all the food as you select from one of our menus\, or customize your own.  For more information\, email thecookery@thecookerydallas.com for availability\, details and options.
URL:https://www.thecookerydallas.com/event/private-event-this-event-is-guest-list-only-53
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Private Event
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/cookery-private-event-1.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241011T183000
DTEND;TZID=America/Chicago:20241011T213000
DTSTAMP:20260409T071121
CREATED:20240822T061753Z
LAST-MODIFIED:20240822T063545Z
UID:10000490-1728671400-1728682200@www.thecookerydallas.com
SUMMARY:Evening in Paris
DESCRIPTION:First Course:\nMoules Marinières (Garlic and White Wine Steamed Mussels)\nGougères\n\nSecond Course:\nSteak au Poivre + Brandy Cream Reduction\nCrisp Haricot Verts & White Bean Salad + Shallots\, Tarragon & Hazelnuts\nRoasted Fingerling Potatoes + Herbs de Provence\n\nThird Course:\nDark Chocolate Soufflé +Crème Anglaise\n\nTo Drink:\nFrench Red & White Wines\n\n*This class contains Gluten\, Dairy\, and Nuts*
URL:https://www.thecookerydallas.com/event/evening-in-paris-10-11-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:International
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/evening-in-paris-photo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20241012T120000
DTEND;TZID=America/Chicago:20241012T150000
DTSTAMP:20260409T071121
CREATED:20240822T061846Z
LAST-MODIFIED:20240822T061846Z
UID:10000491-1728734400-1728745200@www.thecookerydallas.com
SUMMARY:Southern Brunch
DESCRIPTION:First Course:\nBlack-Eyed Pea Salad with Apple Cider Vinaigrette and Cornbread Croutons\nDeviled “Angel” Eggs with Blackened Shrimp\n\nSecond Course:\nButtermilk Fried Chicken\nCreamy Smoked Gouda Grits with Pancetta and Jalapeno\nGreens with Smoked Turkey in "Pot Liquor"\nSouthern Biscuits with Honey Butter\n\nThird Course:\nBanana Pudding Ice Cream with Vanilla Bean Whipped Cream\n\nTo Drink:\nMimosa Bar\, Boozy Peach Tea Cocktail and Coffee\n\n*This Class Contains Dairy\, Gluten\, and Shellfish*
URL:https://www.thecookerydallas.com/event/southern-brunch-10-12-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookerydallas.com/wp-content/uploads/IMG_7494.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241012T180000
DTEND;TZID=America/New_York:20241012T210000
DTSTAMP:20260409T071121
CREATED:20240822T061939Z
LAST-MODIFIED:20240822T061939Z
UID:10000492-1728756000-1728766800@www.thecookerydallas.com
SUMMARY:Seasonal Favorites: Fall
DESCRIPTION:First Course:\n\nSeasonal Roasted Root Vegetable Bisque & Spicy Chickpea Croutons\n\nSecond Course:\n\nCinnamon Cocoa Spice Roasted Pork Tenderloin & Shallot Port Wine Reduction\nPan-Roasted Heirloom Carrots With Honey & Thyme\nRoasted Garlic Cauliflower “Mashed Potatoes”\n\nThird Course:\n\nApple & Pear Almond Flour Crumble With Vanilla Bean Whipped Cream\n\nTo Drink:\n\nChai Spiced Old Fashioned & Wine Pairings\n\n*This Class Contains Nuts & Dairy*
URL:https://www.thecookerydallas.com/event/seasonal-favorites-fall-10-12-24
LOCATION:The Cookery Dallas\, 1130 Dragon Street Suite 180\, Dallas\, TX\, 75207\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/webp:https://www.thecookerydallas.com/wp-content/uploads/Fall-Seasonal-Favorites.webp
END:VEVENT
END:VCALENDAR