Dazzle your friends and loved ones with this comforting menu from The Cookery. You will learn how to make these rich and elegant dishes, and partake in the dinner party along the way!
First Course:
Bitter Greens Salad with Persimmons, Pears & Caramelized Pecans
Meyer Lemon Goat Cheese Crostini
Second Course:
Braised Beef Short Ribs + Port Reduction & Gremolata
Creamy Herbed Polenta
Sautéed Smoky Brussels Sprouts + Pancetta & Shallots
Third Course:
Dark Chocolate Pots de Crème & Vanilla Chantilly Cream
To Drink:
Red & White Wine Pairings'
*This class contains Dairy, Nuts, and Gluten*